Article: 2016-2
On February 4,2016
Do you know how to pan-cook a perfect steak? Let America’s #1 family of butchers show you how! There are 8 steps to a perfect steak and the ingredient list is simpler than you think.
On February 4,2016
When it comes to romantic occasions, your sweetheart is guaranteed to be impressed if you put the time and effort into a delicious, intimate, candlelit dinner at home. Nothing shows your affections better than the attention required to craft the perfect menu and attend to every detail of a lovingly prepared meal. To inspire you, we’ve asked some of our friends on YouTube to create an amazing entree worthy of this romantic holiday using product from our online butcher shop. What they’ve come up with are some really drool-worthy preparations. Check out these all-new videos (below) and get inspired for your best Valentine’s Day dinner yet!
On February 3,2016
The Lobel family of Lobel’s Prime Meats in Manhattan and Lobel’s of New York online butcher shop are fourth- and fifth-generation butchers. With our Cut of the Month series, we will bring you their wealth of knowledge and expertise on specific cuts of meat, including their unique characteristics, preparation methods, and how to select the best cut. Mild and delicate, Lobel’s Frenched Rack of Lamb is exquisite. It is a sophisticated roast that makes a beautiful presentation and is easy to carve. At 24 ounces, it’s the perfect cut for two to share. And since Valentine’s Day is almost here, we’ve selected Rack of Lamb as this month’s Cut of the Month.
On February 3,2016
When venerated chef, cookbook author, and TV celebrity, Julia Child, launched her groundbreaking televised cooking show “The French Chef” in 1962, she chose for her first recipe on her first show a classic peasant stew of beef, mushrooms, onions, and red wine: Boeuf Bourguignon.
On February 2,2016
When you mean “I love you,” say it with steak Here’s a delight for the eye as well as the palate: The Sweetheart Steak—a boneless rib or strip steak butterflied into the shape of a heart. As you might imagine this is a popular presentation for birthdays, anniversaries and, of course, Valentine’s Day. And while you can have one of Lobel’s master butchers butterfly a steak for you, here are DIY instructions to butterfly at home.
On February 2,2016
Do you know how to pan-cook a perfect steak? Let America’s #1 family of butchers show you how! There are 8 steps to a perfect steak and the ingredient list is simpler than you think. |
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