Weight
|
Thickness in Inches
|
Serving Size
|
4 lbs. |
N/A |
5-7 servings |
8 lbs. |
N/A |
10-14 servings |
NOTE: thicknesses and servings are approximate
About Our All-Natural USDA Prime Dry-Aged Boneless Strip Roast
Strip roasts go by several names, including New York strip roast, shell roast, and strip loin roast. Whatever name you use, these roasts are ideal for dinner parties, buffets, and special events because they make preparation and serving easy. If you cut the roast into individual steaks, you would get strip steaks, a cut widely known for incredible flavor and tenderness.
The master-class butchers at Lobel's of New York pick each strip roast from the top 2% of USDA Prime meat. All our beef comes from cattle raised on the pastures of the American heartland, fed with 100% vegetarian diets. We butcher each roast the same day we ship it to ensure peak freshness and quality. Because we never freeze our beef, you never need to thaw it.
For 175 years, we have used the same traditional butchering methods that have made the Lobel family brand well-known, including our dry-aging process. Our various patents and publications emphasize our commitment to the highest quality products.
Order Dry-Aged Boneless Strip Roast From Lobel's of New York Today
If you're ready to experience the joy of one of our finest cuts of meat, order a boneless New York roast online today for fast shipping to your doorstep. For additional assistance, please get in touch with our customer care team.