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4 (8 oz.) USDA Prime Flat Iron Steaks

5
Lobel's USDA Prime Flat Iron Steak, also known as a top blade steak, is an economical and highly flavorful steak cut from the chuck/shoulder section of the forequarter.
QTY PACK PRICE
4 (8 oz.) USDA Prime Flat Iron Steaks $109.9500

DETAILS

Even though the chuck is usually associated with stewing and braising cuts, the Flat Iron Steak boasts tenderness that rivals that of more premium steaks, while its beefy flavor is hearty and compares to skirt or hanger steak.Preparing Flat Iron SteakWhile many recipes recommend marinating a flat iron steak before cooking, there’s no need to do so with Lobel’s USDA Prime Flat Iron. Just brush it with olive oil, add fresh cracked pepper and some sea salt, then sear it in a hot grill pan, under the broiler, or on the grill for about 3 minutes per side, and you’ve got great eating in just about no time.
5 Review(s)
  • 5
(based on 5 Reviews)
80% of respondents recommend this product
Reviewed by 5 Customers
5
Reviewed Jun 5, 2023
By John
Great piece of meatThis is a cut of beef that generally goes unnoticed. Put salt on it a few hours before cooking in a black fry pan.. Fantastic!
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5
Reviewed Apr 9, 2019
By Brian
MARINATE THE STEAK UPGRADING MY RATING. I MARINATED THE STEAK OVER NITE IN WORCESTERSHIRE. BUT I WILL USE OTHER MARINADES . THIS STEAK WAS TOP SHELF ONCE MARINATED. FOR THE PRICE THIS CANT BE BEAT!
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4
Reviewed Apr 9, 2019
By Brian
GREAT value took it from lobels box to frying pan tasty tender .... for me it needed lotta seasoning but was a great breakfast steak i will definately re order..
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5
Reviewed Apr 9, 2019
By Brian
WELL WORTH THE MONEY FLAVORFUL TENDER GREAT FOR A QUICK LUNCH MAKES A GREAT SANDWICH WHEN CUT IN 1/2.
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5
Reviewed Apr 9, 2019
By Royce
Flat iron steaksAre used my reward points to get the flat iron steaks. I've ordered them before and knew they were perfect for a small meal with my girlfriend.
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