Home / (36 oz.) USDA Prime Dry-Aged Porterhouse Steak
Picture of (36 oz.) USDA Prime Dry-Aged Porterhouse Steak
Picture of (36 oz.) USDA Prime Dry-Aged Porterhouse Steak
Picture of (36 oz.) USDA Prime Dry-Aged Porterhouse Steak
Picture of (36 oz.) USDA Prime Dry-Aged Porterhouse Steak
Picture of (36 oz.) USDA Prime Dry-Aged Porterhouse Steak
Picture of (36 oz.) USDA Prime Dry-Aged Porterhouse Steak
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(36 oz.) USDA Prime Dry-Aged Porterhouse Steak

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Among steak lovers, the 36-oz. Prime Porterhouse Steak stands out as a top choice. It showcases a delightful pairing of a strip steak and an entire portion of filet mignon. Each steak is carefully dry-aged for up to six weeks, enhancing both tenderness and flavor while retaining its natural juices.
QTY PACK PRICE
(36 oz.) USDA Prime Dry-Aged Porterhouse Steak $189.9500

DETAILS

Commonly known as T-bone or “date steaks,” these cuts are celebrated for their luxurious quality, making them ideal for romantic dinners or family celebrations. Only 2% of all beef produced in the U.S. achieves the prestigious USDA Prime grade, and we handpick only the finest selections from that tier for our porterhouse cuts.

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