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(32 oz.) USDA Prime Dry-Aged Cowboy Steak

5
Our 32-oz. Prime Cowboy Steak is dry-aged for up to six weeks to enhance its flavor. This steak lover's dream is rich and concentrated with a melt-in-your-mouth quality. The bone-in cut adds to its tenderness and exceptional taste. The rib bone is frenched, accentuating this steak's impressive heftiness.
QTY PACK PRICE
(32 oz.) USDA Prime Dry-Aged Cowboy Steak $169.9500

DETAILS

Details

As our largest, brawniest bone-in rib steak, the 32-oz. Prime Cowboy Steak is hand-picked by our master butchers from the 2% of beef produced in the U.S. that the USDA certifies as High-Prime grade, so you can feel confident about your purchase's premium flavor and appearance. 

3 Review(s)
  • 5
(based on 3 Reviews)
100% of respondents recommend this product
Reviewed by 3 Customers
5
Reviewed Apr 9, 2019
By Steve
My wife and I love your steaks. I have always loved your dry aged cowboy rib steaks and have never found a better one!
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5
Reviewed Apr 9, 2019
By Steve
Magnificent piece of meat! I have purchased cooked and eaten many Ribeyes in my life but have never seen such such a gloriously marbled and well butchered couple of steaks as these before! Wish I could afford them more often.
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5
Reviewed Apr 9, 2019
By Tom
The Best Ribeye Available!!!! This cut is the best ribeye available. I am a huge fan of ribeye\s. I\ve yet to find one that surpasses this in quality and flavor. If you enjoy a wonderful flavorful ribeye do yourself an favor an treat yourself to this! You will not be disappointed!
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