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We want you to feel as comfortable as satisfied purchasing the finest and freshest meats from us online as you’d experience at the front counter of our shop in New York City.
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SHOWING 1 - 16 OF 21
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Salt, Pepper, USDA Prime Flat Iron Steak
Grilling
6 hr 30 min
4-6
flat iron steaks,salt
Grilling
25 min - 30 min
4
pepper,pork rib chops,salt
Grilling
4
black pepper,boneless shell roast,salt
Roasting
1 hr 25 min
12 - 14
Sausages, löwensenf bavarian mustard,löwensenf classic hot mustard
Pan Frying
5 min - 10 min
8 - 16
pepper, olive oil, salt, USDA Prime Dry-Aged Porterhouse
Grilling
1 hr 45 min - 4 hr 45 min
4
boned & tied rib roast,pepper,salt
Grilling
2 hr 30 min - 3 hr 0 min
12 - 14
dijon mustard, minute steak, olive oil
Grilling
1 hr 30 min
1
extra virgin olive oil, frenched racks of lamb, pepper, salt,
Roasting
20 min
8
bone-in rib roast, olive oil, pepper, salt
Grilling
boneless strip steaks, pepper, olive oil, salt, mustard
Grilling
6 min
6
bone-in strip steaks, black pepper
Grilling
30 min
4
black pepper,bone-in or boned & tied rib roast,coarse salt
Grilling
1 hr 30 min - 2 hr 0 min
4 - 6
hanger steak, salt, freshly ground black pepper, olive oil
Grilling
30 min
2 - 3
filet mignon, black pepper, coarse salt, olive oil
Grilling
60 min
4