Press Clippings Archive – 2015

The Best Steak You've Never Heard Of

Jeanne O'Brien Coffey, Forbes; August 26, 2015

“Customers arrive via private jet from Kuwait and South Africa to stock up on the highest-quality meat at Lobel’s of New York.” Read more in The Best Steak You've Never Heard Of

To Sear: This Beef Makes Any Cut Premium

New York Times; February 2, 2015

"Lobel’s ... has American wagyu rib-cap steaks to sear and slice on the bias ... The rib-cap meat is so rich that six of us could not finish a pound and a half of it." Read To Sear

Press Clipping Archives  | Present | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 |