Citrus & Green Salad

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Ingredients
Buy ingredients available from Lobel's

Salad

1 head Romaine lettuce, cleaned and shredded

1 bunch baby spinach, cleaned and stems removed

1 bunch endive, cleaned and shredded

2 grapefruit, separated into sections

4 blood oranges, separated into sections

1 cup pine nuts

Vinaigrette

1/2 cup champagne or sherry vinegar

1/2 shallot, minced

1 tablespoon Dijon mustard

Salt, to taste

Pepper, to taste

pinch sugar

1 cup extra virgin olive oil

Directions

Combine all vinaigrette ingredients except the olive oil in a blender or food processor. Pulse 3 to 4 times to combine.

With the blender or processor running, pour in olive oil in a steady, thin stream until incorporated.

In a large serving bowl, combine the three lettuces. Top with fruit and nuts. Drizzle with vinaigrette.